Can You Really Choose Between Scallopini And Piccata?

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Radish

Today, we’re going to be taking a look at a Macaroni Grill chicken scallopini recipe. What more could you ask for? But how do you make this fan-favorite?

What Is The Difference Between Scallopini And Piccata?

While the two are very similar, there is a difference between scallopini and piccata.

Scallopini is how you prepare the chicken (thinly sliced) with a sauce. Whereas the piccata is usually the sauce that you pair with scallopini.

What Is The Difference Between Scallopini And Piccata?

What Does Scallopini Style Mean?

The style of scallopini is an Italian way of cooking. Scallopini simply means thin slices of meats, that do not contain any meat.

While this recipe calls for chicken scallopini, you can actually do this style of cooking with many meats.

What Does Scallopini Style Mean?

What Does Scallopini Style Mean?

Other popular choices include veal and beef. When making chicken scallopini, you can usually make three cuts per chicken breast.

Persimmon
Radish

Grab your chicken breasts and a chopping board. Cut the breasts into three slices, hold the knife at an angle, slice the breasts.

How Do You Cut Chicken Scallopini?

How Do You Cut Chicken Scallopini?

Once you've cut all of the breasts this way, you'll need to pound the chicken. Pound the slices between plastic wrap.

How Do You Grill Chicken Without Drying It Out?

Brine the chicken before you grill it, by placing it into a mixture of water and salt. This helps it to brown and retain moisture when on the grill.

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