Crack Chicken Penne Recipe In Just 4 Steps

Persimmon
Radish

Crack Chicken Penne has garnered a loyal following for its comforting and indulgent qualities. It’s a dish that brings warmth and satisfaction with every bite, making it a beloved choice for family dinners and gatherings with friends.

Why is crack chicken called crack chicken? Crack chicken is called “crack chicken” because of its highly addictive taste. The combination of creamy cheese, ranch seasoning, bacon, and chicken creates a dish that many find irresistibly delicious, prompting the nickname.

– 12 ounces penne pasta – 2 chicken breasts, diced – 6 slices bacon, chopped – 1 tablespoon olive oil – 1 teaspoon garlic powder and more ........................

Ingredients

Pink Blob

Step by Step

Cooking chicken

Step 1

Grab those chicken breasts and sprinkle on a generous pinch of garlic powder, onion powder, dried parsley, and don’t forget a good dash of salt and pepper.

Persimmon
Radish

Get a pot of water boiling and add in your penne pasta. We want it will be not too soft, not too firm.

Cooking the Pasta

Step 2

Making the Sauce

Step 3

In that same skillet where we cooked our chicken (because why dirty another pan, am I right?), toss in the chopped bacon and let it sizzle away until it’s beautifully crispy. Oh, that aroma! Once it’s golden and crispy, set it aside for later. Feel free to sneak a piece or two for yourself – chef’s treat!

Combining Everything

Step 4

Finally, add our perfectly cooked penne pasta to the skillet. Enjoy!

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