Delicious Sides To Go With BBQ Pulled Chicken?
Persimmon
Radish
We’ve got the ultimate Slow Cooker BBQ Pulled Chicken Recipe that packs flavor, protein, and mouthwatering deliciousness in one recipe...
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Recommended BBQ Sauces
Primal Kitchen
The New Primal
Tessemae’s, Matty’s Organic
Good Food For Good
FODY Foods Unsweetened Chipotle
Primal Kitchen, Hawaiian Style
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What You Will Need
Packed with protein, this BBQ Pulled Chicken is mouthwateringly delicious and goes great on its own or stacked on a brioche bun.....
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– Chicken Breasts
– BBQ Sauce
– Brown Sugar (Packed)
– Garlic Powder
– Onion Powder
– Paprika
– Apple Cider Vinegar
– Salt
– Pepper
and more ........................
Ingredients
Complete list here
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Step by Step
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Combine The Base Ingredients
Step 1
In the medium-sized bowl, combine the base ingredients. This includes apple cider vinegar, brown sugar, onion powder, garlic powder, etc...
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Persimmon
Radish
Add the chicken breasts to the slow cooker, placing them at the bottom.
Add The Chicken To The Slow Cooker
Step 2
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Add The Sauce To The Slow Cooker
Step 3
Pour the sauce from the medium-size bowl into the slow cooker to cover the chicken.
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Place the lid on the slow cooker and set the temperature on high for 2-3 hours or on low for 4-6 hours.
Set The Slow Cooker
Step 4
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Shred The Chicken
Step 5
It’s time to shred the chicken. Use two forks to insert into the chicken breasts, pulling them apart to achieve the “pulled chicken” texture.
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Stir, Serve, And Enjoy!
Step 6
Give the pulled chicken a good stir in the sauce in the slow cooker. Serve on buns paired with homemade coleslaw and enjoy!
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