Recreate A Fan Favorite Benihana Teriyaki Chicken Recipe

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Radish

Today, we’re going to be looking at a Benihana teriyaki chicken recipe, and how to recreate this fan favorite from Benihana. 

What Is Benihana?

Benihana started as an American restaurant in New York that served Japanese cuisine. They’re most famous for their dishes.

– chicken breasts – sesame oil – soy sauce – hoisin sauce – garlic – ginger – sake (rice wine) – mirin (sweet cooking sake) and more .................

Ingredients

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Step by Step

Make the marinade

Step 1

Add the sesame oil, soy sauce, garlic cloves, and fresh ginger to a bowl. Pour over the chicken in a pan.

Cook the chicken over a medium to high heat for around 10 minutes, or until completely cooked through.

Cook the chicken

Step 2

Add the veggies

Step 3

Add oil to the pan and add the veggies. Season and leave to cook. Remove from heat and leave to one side.

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Radish

Add soy sauce, sake, mirin to a pan. Add the slurry mixture to the pan until mixed well…

Make the teriyaki sauce

Step 4

Make the rice

Step 5

Once the rice has been cooked, keep it close by to accompanying rice dish.

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Serve

Step 6

Once hot, make a circle in the center or rice. Remove from heat and plate the rice, vegetables, and chicken. Serve and enjoy!

To read the complete recipe Visit

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