The Best Chicken In A Biskit Cracker Recipe

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Radish

Undeniably flavorful and perfectly crispy, these Chicken In A Biskit Crackers pack on the homemade deliciousness we all love dearly. You can pair them with your favorite soup, dips, hummus, or really whatever else.

What Are Chicken In A Biskit Crackers?

Chicken In A Biskit is a brand, Nabisco,  that sells baked snack crackers. 

– 6 Tablespoons Cornstarch – ½ Teaspoon Baking Soda – ¼ Teaspoon Baking Powder – 1¾ + 2 Tablespoons All-Purpose Flour – 7 Tablespoons Nonfat Dry Milk and more ........................

Ingredients

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Step by Step

Preheat The Oven

Step 1

Before continuing on to the next steps, set the oven to 350 F.  Line the two baking sheets with parchment paper. Set aside.

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Radish

Grab the large mixing bowl. Add the cornstarch, dry milk, baking powder, chicken bouillon powder, baking soda, and all-purpose flour. Use the whisk to thoroughly combine the ingredients.

Mix The Dry Ingredients

Step 2

Mix In The Butter And Milk

Step 3

In the center of the dry ingredients, create a well. Now, add the butter and a tablespoon of the milk. Mix to combine. Add in another tablespoon of milk. Mix to combine. Repeat this process until using up the recommended amount of milk for the recipe (8 tablespoons).

Use your hands to now combine the dough together. Squeeze and knead the dough.

Make The Dough

Step 4

Roll Out The Dough

Step 5

On a clean and flat surface, lightly flour the surface. Roll out the dough using the rolling pin until the dough is about ¼ inch thick. Sprinkle flour onto the dough to prevent the dough from sticking to the surface and rolling pin.

Persimmon
Radish

Now that the dough has been rolled out evenly, it’s time to shape the dough. Cut the dough into 2½ inch (lengthwise) rectangles with a pastry wheel/scalloped cookie cutter/pizza wheel (whatever is on hand). Use a toothpick to pierce the rectangle-shaped dough (for the appearance).

Shape The Dough

Step 6

Place On The Baking Sheets

Step 7

Place the prepared rectangle-shaped dough onto the prepared parchment-lined baking sheets. Whatever dough scraps are left can be rolled up and shaped into more dough pieces. Bake The Crackers

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Serve And Enjoy!

Step 8

Serve these “Chicken In A Biskit” Crackers once they’ve fully cooled down with your favorite tuna or chicken salad, dip, or hummus. Enjoy!

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