The Famous Fried Chicken In Olive Oil Recipe


Fried chicken in olive oil is a very tasty and delicious dish to have with your family. It’s a generationally passed dish that most families still love to make in this modern day.

The History Of fried chicken

Fried chicken in America dates back to the early 1900s when the first fast-food chains were started...

Is It Safe To Cook Olive Oil At High Temperatures?

The smoke point for extra virgin oil is around 410 degrees F.  It is therefore safe to cook with olive oil even at high temperatures.

– salt – dried soybean powder – garlic powder – ginger powder – mustard powder – white pepper – season-all salt(seasoned salt) – pieces of chicken (drumsticks/thighs/wings And more..........


Pink Blob

Step by Step


Step 1

Mix all the ingredients for chicken marinade, including the chicken, and put them in the fridge for 2-6 hours.

Make the flour and batter.

Step 2

Mix all the ingredients for flour coating. Make the batter by whisking all ingredients. Dredge the marinated chicken pieces in the flour....

Dip the already coated chicken pieces into the oil and allow them to cook.Cook the wings for 12 minutes, drumsticks for 18 minutes.....

Fry the chicken

Step 3


Step 4

Plate and Serve! Always serve your chicken hot.

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