Waffle recipe without milk


I assure you that waffles without milk can be just as delicious and crispy as traditional ones. In this article, you’ll find a basic recipe and various variations that allow you to experiment and enjoy this wonderful dish.

Benefits of Milk-Free Waffles

Milk-free waffles can be healthier as they are suitable for people with lactose intolerance and dairy allergies. 

– 2 cups flour – 2 tablespoons sugar (I like add brown) – 1 tablespoon baking powder – 1/2 teaspoon salt – 2 large eggs and more ........................


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Step by Step

Step 1

First, I preheat the waffle iron until it’s hot and ready.

In a large bowl, I combine the flour, sugar, baking powder, and salt. In another bowl, I whisk the eggs, then add...

Step 2

Step 3

I pour the batter into the preheated waffle iron and close it. I cook until golden brown, about 3-5 minutes, depending on your waffle iron.

Step 3

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Step 4

I serve the waffles with my favorite toppings like fresh berries, syrup, or whipped cream.  

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