Heavenly Chicken Recipe With Ritz Crackers: How To

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Heavenly Chicken Recipe With Ritz Crackers: How To

Today, we're going to be looking at a heavenly chicken recipe with ritz crackers. If you're looking for flavorful chicken with an extra crunchy coating - this is the recipe for you. One of the latest food crazes is coating food in different products, other than breadcrumbs. I tried replacing batter on fish using salt and vinegar chips recently - which was incredible! So I thought we'd look at coating chicken in ritz crackers today. Let's see how to make this crunchy mealtime favorite.

Prep Time15

Cook Time30

Total Time45

Course: Main Course

Cuisine: American

Keyword: heavenly chicken recipe with ritz crackers, How do you get cracker crumbs to stick to chicken?, How long do you cook Ritz cracker chicken?, How many calories are in a heavenly chicken?, I sear my chicken thighs before baking?

Servings:

Calories: 491kcal

Author: Ania

Ingredients

4 chicken breasts or thighs (boneless and skinless)
1 cup of sour cream
2 teaspoons of garlic powder
1 teaspoon of onion powder
1 teaspoon of paprika
1 1/2 cups of Ritz crackers (crushed)
2 tablespoons of butter (melted)
parsley (to garnish)

Instructions

Prepare
Gather all of the ingredients you'll need for this dish. Ensure your oven is preheated to 375 degrees, before you put the chicken into the oven. Also, prepare a baking dish with nonstick spray.
Prep the chicken
Pound the chicken breasts (or thighs). Be sure that they're all a similar thickness, so they cook at the same time. Grab two shallow dishes. In the first, add the garlic powder, onion powder, paprika, and sour cream and mix well. In the second, add the crushed Ritz crackers. Now place each piece of chicken into the first shallow dish (the sour cream) and then into the Ritz crackers. Ensure each piece is well coated.
4 chicken breasts or thighs (boneless and skinless), 1 cup of sour cream, 2 teaspoons of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of paprika, 1 1/2 cups of Ritz crackers (crushed)
Bake
Place the chicken pieces into your prepared baking dish from earlier. Before placing into the center of the oven, pour over the melted butter. Bake for around 3o minutes (it may be slightly longer, depending on the thickness of your chicken).
2 tablespoons of butter (melted)
Enjoy!
Leave to rest for a few minutes. Sprinkle parsley over the top of the chicken. Slice and serve. Enjoy!
parsley (to garnish)

Nutrition