Publix Sugar Cookie Recipe
Publix Sugar Cookies are deliciously soft and buttery treats, perfect for any occasion. With a delicate texture and sweet flavor, these cookies can be enjoyed plain or decorated with icing and sprinkles for added fun and flair.
Servings: 2
Calories: 150kcal
Ingredients
- 1 cup unsalted spread mellowed
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla concentrate
- 3 cups regular flour
- ½ tsp baking powder
- ½ tsp salt
Instructions
- Take a bowl, and mix the granulated sugar and the relaxed margarine in the first phase of the cream’s preparation. Till they are light and fluffy, mix the two. This stage, which involves air circulation through the mixture, has as its ultimate result the development of a delicate and touch-sensitive surface.
- Beat in the egg and vanilla essence after combining the spread and sugar. This will enable a greater incorporation of the eggs and vanilla essence. It is crucial to well mix the mixture until it is completely smooth and consolidated to guarantee that the flavor is spread evenly throughout the whole mixture.
- In another dish, mix the ordinary flour, baking powder, and salt; then, sieve the mixture. It is for this reason that the dry fixings filtration process will begin. A treat surface that is lighter and more fluffy than it would have been otherwise is the outcome of the filtering process, which also helps to remove lumps and allows air circulation throughout the flour.
- After well combining the ingredients, cover the mixture with plastic wrap and refrigerate for around thirty minutes. In doing this, the mixture will cool. Bringing the batter to room temperature before baking enhances the flavor and surface of the treats in addition to making handling it easier. Room-temperature the combination.
- After the mixture has been refrigerated, it should be rolled out to the correct thickness on a flour-coated surface. Use dough shapers to take forms out of the dough. The forms should then be moved to a baking sheet coated with parchment paper, being sure to allow room between each treat.
- Bake the cookies in a 350℉ (175℃) preheated broiler for eight to ten minutes or until the edges are a light golden brown. This will guarantee that the specifications are followed when baking the cookies. Look out for them closely to prevent overbaking. Be cautious that sugar can quickly turn from being tasty to being devoured.
- While Publix sugar cookies taste great on their own, they also work incredibly well for creative decoration and customization. There are a lot of possible repercussions whether you want a simple powdered sugar cleaning or intricate icing ideas. This holds whatever approach you use. Using royal icing, colored sprinkles, or edible glitter, you may bring a little humor to your cookies. Your cookies will seem festive after this. Baking sugar cookies requires one to remember that the finishing technique accounts for around half of the enjoyment that results.
Nutrition
Serving: 1cookie | Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 60mg | Sugar: 10g