Protein pancakes without protein powder

5 from 2 votes

Protein pancakes without protein powder

Discover the deliciousness of my protein pancakes made with all-natural ingredients! Using wholesome items like oats, Greek yogurt, eggs, and bananas, these pancakes are not only tasty but also packed with nutrients. Perfect for a healthy breakfast or snack, they offer a clean, additive-free alternative to traditional protein powder recipes. Enjoy the benefits of real food in every bite!

Prep Time10

Cook Time6

Total Time16

Course: Breakfast

Cuisine: American, European, Italian

Keyword: Banana Pancakes Recipe, Easy Protein Pancakes, Greek Yogurt Pancakes, Healthy Pancake Recipe, High-Protein Pancakes, Homemade Protein Pancakes, Oat Flour Pancakes, Protein Pancakes Without Protein Powder

Servings:

Calories: 195kcal

Author: Ania Cooking Recipes

Ingredients

1 cup oat floor
2 eggs
1 cup Greek yogurt
1 ripe banana
1 tsp vanilla extract
1 tsp baking powder
a pinch salt

Instructions

First, I pour the oat flour, baking powder, and a pinch of salt into a large bowl.
Next, I mash the banana in another bowl. Make sure your banana is ripe – it’s important for sweetness and texture.
I add the eggs, yogurt, and vanilla extract to the banana and mix well.
I combine the wet and dry ingredients, mixing well until smooth. I heat a skillet over medium heat and lightly grease it with oil.
I spoon the batter onto the skillet and cook the pancakes for 2-3 minutes on each side until golden brown.
I serve them hot with my favorite toppings.

Nutrition