Last Updated on February 28, 2024
For anyone looking for a new creamy dish to try, check out this Delectable Knorr Creamy Chicken Rice Recipe!
Packed with protein-rich chicken, full of flavor from freshly chopped garlic and basil leaves, and mouthwateringly creamy.
This Delectable Knorr Creamy Chicken Rice Recipe is nothing to joke about.
Grab a package of Knorr’s pre-packaged Rice Sides for a salivating creamy addition to this ultimate powerhouse of a homemade dish.
Join together the ingredients in a skillet to heat up the cheese and you’ve got yourself a grand spankin’ new favorite meal to make at home!
To get a look at how to create this enticingly nutritious and delicious dish, keep reading!
What Is Knorr?
A German food and beverage brand, Knorr produces dehydrated soup and meal mixes, along with condiments and even bouillon cubes!
Its headquarters lie in Heilbronn, Germany, where it was first introduced over 184 years ago in 1838.
Knorr has extended its reach to seasonings, like its Knorr Aromat Seasoning.
This seasoning is a finely balanced blend of spices and herbs that are hand-selected to enhance recipes to their upmost potential.
Knorr’s Aromat Seasoning is notoriously versatile, similar to salt and pepper, and can be used in recipes or simply as a condiment.
The brand is committed to sustainability efforts by using only the highest quality food that can lead to a newer, cleaner future.
Knorr has invested in sustainability practices that are more efficient for business, people, and the environment.
The History Of The Knorr Brand
Knorr expanded his efforts when he began experimenting with seasonings by using dried vegetables in order to preserve not only flavor but nutrition as well.
All of Knorr’s experimentation eventually led to the first launching of the first Knorr dried soups available across Continental Europe in 1873.
This breakthrough led to more expansions like the Knorr European sauce mix in 1908 and the first Knorr Bouillon cube in 1912.
Thanks to all of the founder’s hard work and efforts, Knorr is now available across the globe with its dedication to authentic flavors of each and every culture.
Read also: Mouthwatering Chicken Salad Chick Recipe
What You Will Need To Make This Delectable Knorr Creamy Chicken Rice Recipe
Who doesn’t like a creamy dish rich with flavor, boasting of essential nutrients, and high in protein? Not many!
This Delectable Knorr Creamy Chicken Rice Recipe is no joke. It’s high in protein thanks to the perfectly seasoned chicken breasts.
It’s rich in flavor thanks to freshly chopped basil leaves, freshly chopped garlic, olive oil, melted cheese, and the power of Knorr’s pre-packaged Rice Sides.
We highly recommend this recipe for an effortless homemade dish that still packs protein, veggies, and carbs for an all-around package deal.
Ingredients:
- 1 Tablespoon Olive Oil
- 1 Garlic Clove (Chopped)
- 1 Pound Chicken Breasts (Skinless, Boneless, Sliced)
- ½ Cup Shredded Cheese
- 1 Package Knorr Rice Sides (Creamy Chicken Flavor)
- 2 Cups Water
- 2 Tablespoons Fresh Basil Leaves (Chopped)
- 2 Large Tomatoes (Chopped)
Equipment:
- Measuring Utensils
- Measuring Cup
- Chef’s Knife
- Cutting Board
- Large Skillet (Nonstick)
- Stirring Spoon
- Tongs
Step By Step Instructions To Make This Delectable Knorr Creamy Chicken Rice Recipe
Step 1: Heat The Skillet
Set the skillet on a burner. Heat up the skillet, setting the temperature to medium-high heat.
Add oil to coat the bottom of the skillet.
Step 2: Prepare the Garlic
On the cutting board, use the chef’s knife to peel the skin off of the garlic clove. Chop the garlic clove. Set aside for the next step.
Step 3: Cook The Chicken
Add the boneless, skinless chicken breasts to the heated skillet. Use tongs to cook both sides of the chicken evenly.
When the chicken has been thoroughly cooked, add in the chopped garlic. Stir and allow to cook for about 30 seconds.
Remove the ingredients from the skillet. Set aside.
Step 4: Boil Water In The Skillet
In the same skillet used to cook the chicken, add two cups of water and the package of Knorr Rice Sides.
Raise the heat to bring the contents in the skillet to a boil. Stir the contents.
Step 5: Simmer
Once the contents have achieved a boil, stir then reduce the heat to a simmer. Cover the skillet to simmer the contents for 7 minutes.
Step 6: Turn Off The Heat
Turn off the burner.
Step 7: Slice The Chicken
On the cutting board, use the chef’s knife to slice the cooked chicken breasts into desired thickness.
Step 8: Add The Chicken To The Skillet
The chicken should be sliced into easy, biteable pieces. Add the chicken to the skillet with the cooked Knorr Rice Sides.
Stir the contents to combine them together.
Step 9: Sprinkle In The Cheese
The skillet should still be warm. Sprinkle in the cheese, giving it an optional stir to combine with the other ingredients.
Step 10: Cut The Tomatoes
Grab the two tomatoes, setting them on the cutting board. Use the chef’s knife to chop the tomatoes into even, biteable pieces. Set aside.
Step 11: Prepare The Basil
On the same cutting board, chop the fresh basil leaves to garnish the dish.
Step 12: Add The Tomatoes And Basil
In the same skillet, add chopped tomatoes and basil. Stir thoroughly to combine with the other ingredients.
Step 13: Serve And Enjoy!
Serve warm and garnish with more basil if desired. Enjoy!
Read also: Refreshing Persian Chicken With Plums Recipe
Tips And Tricks
For more veggies, add in a bag of fresh spinach or even some chopped broccoli florets for additional nutritional benefits to your dish!
Servings And Preparation Time
| Preparation Time | Cook Time | Servings |
| 10-15 Minutes | 15 Minutes | 4 |
Conclusion
Did you enjoy this recipe? Make sure to leave a comment below to tell us what you think or if you have any questions.
Don’t forget to share this article for Delectable Knorr Creamy Chicken Rice Recipe that boasts high protein, mouthwateringly good creamy flavor, and nutritious veggies for the ultimate recipe!
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FAQs
How do you cook Knorr Rice sides on the stove?
Follow the instructions on the packet.
Is Knorr Rice actually rice?
Yes, it is!
How do you make two Knorr Rice sides?
Follow the instructions on the packets, combine the two rice sides together if desired and add a pasta sauce!
Delectable Knorr Creamy Chicken Rice Recipe
Equipment
- Measuring Utensils
- Measuring Cup
- Chef’s Knife
- Cutting Board
- Large Skillet (Nonstick)
- Stirring Spoon
- Tongs
Ingredients
- 1 Tablespoon Olive Oil
- 1 Garlic Clove Chopped
- 1 Pound Chicken Breasts Skinless, Boneless, Sliced
- ½ Cup Shredded Cheese
- 1 Package Knorr Rice Sides Creamy Chicken Flavor
- 2 Cups Water
- 2 Tablespoons Fresh Basil Leaves Chopped
- 2 Large Tomatoes Chopped
Instructions
- Set the skillet on a burner. Heat up the skillet, setting the temperature to medium-high heat. Add oil to coat the bottom of the skillet.
- On the cutting board, use the chef’s knife to peel the skin off of the garlic clove. Chop the garlic clove. Set aside for the next step.
- Add the boneless, skinless chicken breasts to the heated skillet. Use tongs to cook both sides of the chicken evenly. When the chicken has been thoroughly cooked, add in the chopped garlic. Stir and allow to cook for about 30 seconds. Remove the ingredients from the skillet. Set aside.
- In the same skillet used to cook the chicken, add two cups of water and the package of Knorr Rice Sides. Raise the heat to bring the contents in the skillet to a boil. Stir the contents.
- Once the contents have achieved a boil, stir then reduce the heat to a simmer. Cover the skillet to simmer the contents for 7 minutes.
- Turn off the burner.
- On the cutting board, use the chef’s knife to slice the cooked chicken breasts into desired thickness.
- The chicken should be sliced into easy, biteable pieces. Add the chicken to the skillet with the cooked Knorr Rice Sides. Stir the contents to combine them together.
- The skillet should still be warm. Sprinkle in the cheese, giving it an optional stir to combine with the other ingredients.
- Grab the two tomatoes, setting them on the cutting board. Use the chef’s knife to chop the tomatoes into even, biteable pieces. Set aside.
- On the same cutting board, chop the fresh basil leaves to garnish the dish.
- In the same skillet, add chopped tomatoes and basil. Stir thoroughly to combine with the other ingredients.
- Serve warm and garnish with more basil if desired. Enjoy!
Notes
- For more veggies, add in a bag of fresh spinach or even some chopped broccoli florets for additional nutritional benefits to your dish!
My name is Ania and I’m very glad to have you here. I have always loved cooking; even some of my earliest memories are flipping through a cookbook and making pudding standing on a stool because I was too small to reach the stove.
You should know that I am not a professionally trained chef, just a big food lover who grew up in a family obsessed with cooking and focused on what we eat.
