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A German food and beverage brand, Knorr produces dehydrated soup and meal mixes, along with condiments and even bouillon cubes!
Its headquarters lie in Heilbronn, Germany, where it was first introduced over 184 years ago in 1838.
Knorr has extended its reach to seasonings, like its Knorr Aromat Seasoning.
This seasoning is a finely balanced blend of spices and herbs that are hand-selected to enhance recipes to their upmost potential.
Knorr’s Aromat Seasoning is notoriously versatile, similar to salt and pepper, and can be used in recipes or simply as a condiment.
The brand is committed to sustainability efforts by using only the highest quality food that can lead to a newer, cleaner future.
Knorr has invested in sustainability practices that are more efficient for business, people, and the environment.
The History Of The Knorr Brand
The Knorr brand started out in 1838. Carl Heinrich Knorr opened a factory that supplied chicory to the coffee industry in Heilbronn, Germany.
Knorr expanded his efforts when he began experimenting with seasonings by using dried vegetables in order to preserve not only flavor but nutrition as well.
All of Knorr’s experimentation eventually led to the first launching of the first Knorr dried soups available across Continental Europe in 1873.
This breakthrough led to more expansions like the Knorr European sauce mix in 1908 and the first Knorr Bouillon cube in 1912.
Thanks to all of the founder’s hard work and efforts, Knorr is now available across the globe with its dedication to authentic flavors of each and every culture.
What You Will Need To Make This Delectable Knorr Creamy Chicken Rice Recipe
Who doesn’t like a creamy dish rich with flavor, boasting of essential nutrients, and high in protein? Not many!
This Delectable Knorr Creamy Chicken Rice Recipe is no joke. It’s high in protein thanks to the perfectly seasoned chicken breasts.
It’s rich in flavor thanks to freshly chopped basil leaves, freshly chopped garlic, olive oil, melted cheese, and the power of Knorr’s pre-packaged Rice Sides.
We highly recommend this recipe for an effortless homemade dish that still packs protein, veggies, and carbs for an all-around package deal.
For more veggies, add in a bag of fresh spinach or even some chopped broccoli florets for additional nutritional benefits to your dish!
Servings And Preparation Time
Preparation Time
Cook Time
Servings
10-15 Minutes
15 Minutes
4
Conclusion
Did you enjoy this recipe? Make sure to leave a comment below to tell us what you think or if you have any questions.
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FAQs
How do you cook Knorr Rice sides on the stove?
Follow the instructions on the packet.
Is Knorr Rice actually rice?
Yes, it is!
How do you make two Knorr Rice sides?
Follow the instructions on the packets, combine the two rice sides together if desired and add a pasta sauce!
Who doesn’t like a creamy dish rich with flavor, boasting of essential nutrients, and high in protein? Not many!This Delectable Knorr Creamy Chicken Rice Recipe is no joke. It’s high in protein thanks to the perfectly seasoned chicken breasts. It’s rich in flavor thanks to freshly chopped basil leaves, freshly chopped garlic, olive oil, melted cheese, and the power of Knorr’s pre-packaged Rice Sides. We highly recommend this recipe for an effortless homemade dish that still packs protein, veggies, and carbs for an all-around package deal.
Prep Time15 minutesmins
Cook Time15 minutesmins
Total Time30 minutesmins
Course: Side Dish
Cuisine: American
Keyword: How do you cook Knorr Rice sides on the stove?, How do you make two Knorr Rice sides?, Is Knorr Rice actually rice?, knorr creamy chicken rice recipe
Set the skillet on a burner. Heat up the skillet, setting the temperature to medium-high heat. Add oil to coat the bottom of the skillet.
On the cutting board, use the chef’s knife to peel the skin off of the garlic clove. Chop the garlic clove. Set aside for the next step.
Add the boneless, skinless chicken breasts to the heated skillet. Use tongs to cook both sides of the chicken evenly. When the chicken has been thoroughly cooked, add in the chopped garlic. Stir and allow to cook for about 30 seconds. Remove the ingredients from the skillet. Set aside.
In the same skillet used to cook the chicken, add two cups of water and the package of Knorr Rice Sides. Raise the heat to bring the contents in the skillet to a boil. Stir the contents.
Once the contents have achieved a boil, stir then reduce the heat to a simmer. Cover the skillet to simmer the contents for 7 minutes.
Turn off the burner.
On the cutting board, use the chef’s knife to slice the cooked chicken breasts into desired thickness.
The chicken should be sliced into easy, biteable pieces. Add the chicken to the skillet with the cooked Knorr Rice Sides. Stir the contents to combine them together.
The skillet should still be warm. Sprinkle in the cheese, giving it an optional stir to combine with the other ingredients.
Grab the two tomatoes, setting them on the cutting board. Use the chef’s knife to chop the tomatoes into even, biteable pieces. Set aside.
On the same cutting board, chop the fresh basil leaves to garnish the dish.
In the same skillet, add chopped tomatoes and basil. Stir thoroughly to combine with the other ingredients.
Serve warm and garnish with more basil if desired. Enjoy!
Notes
For more veggies, add in a bag of fresh spinach or even some chopped broccoli florets for additional nutritional benefits to your dish!
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